1902-1909
A little over two decades ago, staffers for an incoming president searched for White House menus from the turn of the last century, attempting to imitate Theodore Roosevelt’s style, though not his substance. Ironically, the ideals of the new administration differed greatly from those of the Progressive Era ushered in by Roosevelt. Still, it was understandable why the politicos wanted to recreate the aura of a time when American confidence was running high. Their efforts proved futile—printed menus were not used at the White House back then. Nevertheless, Theodore Roosevelt was enthusiastically fĂȘted by the citizenry whenever he was away from Washington. His popularity is evident in the size, complexity, and sheer exuberance of the menus from these occasions, as shown by four examples spanning his presidency.
Coining the term “bully pulpit,” Theodore Roosevelt spoke out on domestic issues like consumer protection and the conservation of natural resources, his single greatest gift to posterity. In October 1902, he was honored at the Mercantile Club in St. Louis. The menu below was made by Mermod & Jaccard, a local jeweler and stationer. Two American flags on dowels are affixed to the front of the gilded leather cover; and on the back, a pole-mounted canvas tent marked “San Juan, July 1, 1898” refers to his up-hill charge in the Spanish-American War that made him a national hero. (The extensive guest list is not shown.)
While on a hunting trip in the Mississippi Delta in November of that year, Roosevelt refused to shoot a bear that the guides had tied to a willow tree, deeming it unsportsmanlike. The incident inspired a cartoon that led to the creation of the teddy bear.
Temporarily keeping his promise not seek a third term, Roosevelt watched as his handpicked successor, William Howard Taft, was sworn into office on March 4, 1909. Less than two weeks later, Roosevelt and his son Kermit went on a year-long safari to hunt big game in Africa. Not since Ulysses S. Grant set sail on his world tour in 1877 had there been so much excitement about the departure of a former president. The steamship Hamburg of the Hamburg-America Line transported the Roosevelts to Naples on the first leg of their journey. The menu below, which measures over a foot in height, comes from the customary “farewell dinner” that celebrated their last night at sea on April 4; the exact date is not shown because the menu was printed in advance by the South Publishing Press in New York. Unlike the red-white-and-blue ribbons that often decorated presidential menus, the ribbon on this one is black, white, and red, the tricolors of the Imperial German Flag. Theodore Roosevelt was no longer the President of the United States.
Henry--Another excellent essay replete with wonderful illustrations. You continue to hold my attention, and I always look forward to reading what you share with the world.
ReplyDeleteSalute,
Mike