Many of the major news stories in 1885 were about big things—the long-awaited Statue of Liberty arrived from France; the Washington Monument was finally completed; and the ten-story Home Insurance Building was erected in Chicago, the first skyscraper using structural steel in its frame. It was also the year that Jumbo the Elephant was killed by a locomotive while crossing the railroad tracks, three years after showman P. T. Barnum brought the beloved circus animal to the United States amidst great fanfare. Three menus from New Years Day in 1885 portend none of the things that would come to pass that year, revealing instead some of the social customs and foodways that were associated with how the holiday was celebrated, the small details of everyday life that enrich our understanding of the larger events that comprise much of recorded history.
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| New Year's Day Reception at the White House (1889) |
A light afternoon meal such as one shown above was often called a collation. This one begins with oysters from New York and winds down with oranges from Florida, ice cream, and sponge cake. The other dishes on the bill of fare are also typical of what you would expect to find at a midday gathering—boned turkey, chicken salad, and boiled ham, accompanied by home-made potato chips (called “Saratoga chips”) and Parker House rolls, named after the luxury hotel in Boston. On the back, there is a music program, reflecting the musical heritage for which Mason City is still known.
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| Dining Room at the Clifton Springs Sanitarium |
The Clifton Springs Sanitarium in western New York State served a surprisingly lavish dinner on New Years Day. This medical facility practiced alternative forms of medicine, such as hydrotherapy which used water to promote healing, and homeopathy, a practice that administered minute doses of a remedy that would in larger amounts produce symptoms similar to those of the disease. Many of the rich dishes on the menu below resemble the foods served at fine restaurants and hotels. The ham is even prepared in the so-called “Parker House style” in what is another reference to the well-known hotel in Boston. The menu also includes some of the bland foods typically served at sanitariums like mashed potatoes, boiled rice, cracked wheat, and oat meal. Even so, the large selection of fruits and pastries insured that this would be a festive occasion for the patients.
The Central Kansas Live Stock Association held their first annual ball and banquet on January 1, 1885 at the Coolidge Hotel in Emporia, Kansas. Situated on upland prairie, where the Atchison, Topeka & Santa Fe Railway crossed the Missouri-Kansas-Texas Railroad, the town of about 6,000 was ideally positioned to ship their crops and grass-fattened cattle to markets on the East and West coasts. The railroads also brought food to Kansas, such as the fresh oysters and fish served at the banquet. As the hundred and thirty couples gathered that evening, one of the topics of conversation may have been about the recent death of John Simpson Chisum, the Texas rancher who owned over 100,000 head of cattle, making him the largest cattle baron in the country. No matter how timely the news, however, nothing could have diverted their attention for long from the extraordinary banquet that awaited them.
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| Rogler Ranch, Chase County, Kansas (ca.1885) |
The most unusual thing about this menu are the dishes named after domestic breeds of cattle and swine. Utilizing the efficient rail system, various hams and cuts of beef were shipped to Emporia for the banquet from all seven counties encompassed by the Central Kansas Live Stock Association. Although Galloway, Hereford, and Durham cattle originally came from the United Kingdom, two of the three breeds of swine on the menu originated in the United States. Chester White hogs first appeared in Chester County, Pennsylvania sometime around 1818. Poland China hogs were bred in Ohio at about the same time, shortly after the Shaker Society there bought a boar and three sows from a firm in Philadelphia. Excellent feeders that gain weight quickly, Poland China now rank high in U.S. pork production.3 On the other end of the scale, Berkshire hogs became a rare breed. Pink-hued and heavily marbled, Berkshire have made a comeback in recent years, showing up on the menus of upscale restaurants that select them for their juiciness and flavor.
After dinner, there were eighteen toasts, beginning with the State of Kansas, the country, and the cattle interests of the state. These were followed by ones to the domestic markets, the foreign markets, shorthorn cattle, Galloway cattle, Jersey cattle, feeding and grazing cattle, cattle on the Rio Grande, longhorns, the American hog, live stock transportation, the wool interests of Kansas, the cornfields of Kansas, Buffalo grass, and the middle man. The last toast of the evening was to “the ladies,” and with that sentiment properly expressed, it was time for the band to strike up a tune and let the dancing begin. In what sounded more like a hop than a ball, the Wichita Daily Eagle reported that men “whose feet had been strangers to the dance floor for many a year, tripped the light fantastic” until the late hours of the night.
Postscript
As things turned out, there was some big news coming out of Emporia in 1885. The problem started the month before the banquet when James Walkup, a forty-eight-year-old businessman and acting mayor of Emporia, went to New Orleans to visit its famous brothels. It was there that he met fifteen-year-old Minnie Wallace, the daughter of the woman who ran the boarding house where he was staying. Walkup became infatuated with the teenager who played the piano and sang in the city’s red-light district. After spurning his initial advances, Minnie eventually agreed to marry him. However, only a month after the newly-married couple returned to Emporia, Walkup fell ill and died; Minnie was charged with murder.4
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| Minnie Wallace Walkup |
Notes
1. Card stock of this type was often used for hotel menus. It is unusual to find a printed menu from a private social affair, suggesting that formal menus were not often printed for these occasions.
2. Minnie has not ranked in the top thousand surnames for American women since 1970.
3. These swine may have been Big China hogs, a breed that was popular in Maryland, Pennsylvania, and Virginia in the eighteenth and early nineteenth century.
4. Virginia A. McConnell, The Adventuress: Murder, Blackmail, and Confidence Games in the Gilded Age, Kent State University Press, 2010.
5. murderbygasslight.blogspot.com

















2 comments:
What a great look into our history. Well done!
Wow, a real black widow and a long lived one!@ She had the face of an angel! I see why she got away with it. Have a happy new year!!
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