1895
The most entertaining thing for the average person attending an America’s Cup race is perhaps the food and drink. Once in a while, one of the sailboats comes into view on the horizon line, only to disappear again. Between these sporadic sightings, the day-trippers bob up and down on the open sea, wondering what’s for lunch. It was different in the nineteenth century when spectators were allowed so close as to possibly interfere with the action. The most controversial America’s Cup took place in 1895 when the sloop Defender, owned by three members of the New York Yacht Club (NYYC), was pitted against Valkyrie III from the Royal Yacht Squadron. Much has been written about this contest that later descended into acrimony. A menu reveals what was served to eat on one of the observation ships, and sheds light on why onlookers are now kept at a distance.
The 1895 America’s Cup was held in Lower New York Bay, off Sandy Hook. The best-of-five regatta was the ninth challenge since the British-American rivalry began in 1851. The match captured the public imagination, fueled in part by the vast population of Irish-Americans in New York who wanted the English challenger to be defeated. Gotham’s fifteen or so daily newspapers were as competitive as the sports event they were covering. The New York Herald used homing pigeons to deliver timely dispatches from the competition.2
After losing the second race, Lord Dunraven of the Valkyrie notified the NYYC that he wanted “the ensuing race to be declared void if the vessels were interfered with by steamers.” It was to no avail, even though large steamships were sometimes positioned in the path of the sailboats. The crowded course conditions can be observed in this photograph taken at the end of the second race. Defender can be seen on the left, with Valkyrie far ahead in the middle distance.
There had been major advances in communications by the time the next America’s Cup took place in 1899. Instead of using pigeons, the New York Herald employed wireless telegraphy to send reports from the water; and Thomas Edison sent a motion-picture crew out on a boat to film the event. Racing conditions also improved, thanks to the U. S. Navy which deployed patrol boats to manage the marine traffic. In that contest, financier J. P. Morgan, Jr.’s Columbia from the NYYC won three straight against Shamrock, owned by tea merchant Thomas J. Lipton of the Royal Ulster Yacht Club.
1. The notations were presumably made by a yachtsman who left the menu behind after the dinner. It was saved by Antonio Sivori, proprietor of St. Mark’s restaurant at 27th Street and Broadway.
2. The pigeons, which were released in pairs, returned to their cote on the roof of the New York Herald Building that occupied the trapezoidal block from 35th to 36th Streets between Sixth Avenue and Broadway.
3. The brochure was discovered in a small trove of menus in the papers of Lewis Cass Ledyard, a Wall Street lawyer who served as the Commodore of the New York Yacht Club in 1901-1902.
2 comments:
I like the annotated card and the idea of the pigeons carrying the news.
I got a kick out of the pseudo-French for "artichokes" on the 1872 party menu.
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